Safe Food & Water
Food and water safety is a global issue ranging from farm to table. Michigan State University Extension offers high-quality and affordable education to Michigan residents to increase awareness and knowledge and improve skills as they relate to food and water safety. Programs educate on personal hygiene, safe storage and temperatures, transportation, unsafe environments and cross-contamination
March 1, 2015 | Jane Hart | Celebrate Frozen Food Month and Frozen Food Day.
February 26, 2015 | Elaine M. Bush | Learn how to ensure that the food you eat, and serve to family members, is safe.
February 23, 2015 | Diane Rellinger | Buying your favorite brand of milk at a good price makes you feel like a savvy shopper, but two other factors should be considered before you step to the checkout.
February 20, 2015 | Beth Waitrovich | Avoid the meeting “bulge.” How to eat healthy when attending meetings and conferences.
February 20, 2015 | Lisa Treiber | Ignoring food recalls may lead to foodborne illness or an allergic reaction.
February 11, 2015 | Michelle Jarvie | Do you know the best and worst way to know if meat is thoroughly cooked?
February 10, 2015 | Lisa Treiber | We see food recalls in the news, but do we follow through to check if we have those items?
February 4, 2015 | Jeannie Nichols | Valentine poems serve many purposes. They can send loving messages or bring a smile or laugh. This veggie Valentine poem hopefully brings a smile and if you keep reading, there are five tips on fruits and veggies.
February 2, 2015 | Jeannie Nichols | Know when and how to use your beautiful crystal glassware and pottery.
February 1, 2015 | Jane Hart | Don’t get food poisoning from your home kitchen.
To find an MSU Extension expert who covers your location or to find an expert in your area of interest, please visit the MSU Extension Expert Search. To reach an MSU Extension county office, call toll-free 1-888-678-3464.
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Events»View more events »
Date: Mar 2, 2015
Location: 1800 Imlay City Rd., Lapeer, MI 48446
Date: Mar 4, 2015
Location: 1142 S Van Dyke, Bad Axe, MI 48413
Date: Mar 9, 2015
Location: MSU Extension Huron County, 1142 S Van Dyke Road, Suite 200, Bad Axe, MI 48413
- Communicating Fish Consumption Advisories
- Consumer Seafood Education
- Cooking for Crowds
- Cottage Food Law
- Food Preservation
- Food Safety Training for Food Service Workers
- Good Agricultural Practices
- Keeping Food Safe – Youth Gardening
- Michigan FoodCorps
- Michigan Fresh
- Michigan Good Food
- Michigan MarketMaker
- Put It Up! Food Preservation for Youth