Michigan State University Extension nutrition aims to improve the knowledge, skills, attitudes and behavior of how individuals view nutrition. Through promotion, planning and delivery our staff works with diverse audiences at a local, county and state level to help implement everyday changes to individuals and family diets for an increased nutritional well-being.
November 26, 2014 | Ashley Parrish | What is actually considered a processed food? Are all processed foods unhealthy?
November 26, 2014 | Diana Fair | Are you dreading the holidays and all of the goodies that tempt us? You may be able to relate to this if you have diabetes. The good news is that you can survive the holidays without giving up your favorite holiday foods by following a few simple ideas.
November 26, 2014 | Dawn Earnesty | Leading by example, school employees can make a difference in the health of students. Resources to lead may be all around you.
November 26, 2014 | Karen Pace | You can end emotional eating by developing a healthy relationship with your feelings.
November 25, 2014 | Lisa Treiber | Leftovers become dangerous to eat if they are not handled and stored properly.
November 21, 2014 | Ashley Parrish | Over 90 percent of the American population does not consume enough fiber in their daily diet.
November 14, 2014 | Christi Demitz | Preparation is key for diabetics when celebrating festivities.
November 14, 2014 | Dawn Earnesty | Assessing your employee’s needs and interests are the key to creating a culture of health in the school employee environment.
November 13, 2014 | Sarah Eichberger | Promising low-cost strategies to reduce sugary beverage purchasing among teens.
November 10, 2014 | Diana Alsayed Hassan | Here are some tips that will help you save time and money at the grocery store.
To find an MSU Extension expert who covers your location or to find an expert in your area of interest, please visit the MSU Extension Expert Search. To reach an MSU Extension county office, call toll-free 1-888-678-3464.
Find an Expert»
Events»View more events »
Date: Dec 3, 2014 - Jan 28, 2015
Location: 1550 S Poseyville Rd, Midland, MI 48640
Date: Dec 8, 2014
Location: Sinai-Grace Hospital, Ground Floor Auditorium, 6071 W. Outer Dr, Detroit, MI 48235
Date: Dec 10, 2014
Location: Escuela Avancemos; 3811 Cicotte St, Detroit, MI
- Cooking Matters
- Eat Healthy, Be Active
- Eat Smart, Live Strong
- Eating Right is Basic (ERIB)
- Healthy Harvest
- Jump Into Foods and Fitness (JIFF)
- Michigan Fresh
- Michigan Good Food
- My Way to Wellness
- Senior Project FRESH/Market FRESH
- Show Me Nutrition
- WIC Project FRESH
- Worksite Wellness