Michigan State University Extension nutrition aims to improve the knowledge, skills, attitudes and behavior of how individuals view nutrition. Through promotion, planning and delivery our staff works with diverse audiences at a local, county and state level to help implement everyday changes to individuals and family diets for an increased nutritional well-being.
July 30, 2014 | Sheilah Hebert | The Paleo Diet: Benefits and drawbacks.
July 29, 2014 | Becky Henne | You can easily grow fresh Michigan turnips at home or find them at a farmers market or grocery store throughout the season.
July 28, 2014 | Becky Henne | It is carrot season once again and with that comes a great source of Vitamin A.
July 28, 2014 | Michelle Gordon-Releford | Homemade in minutes, economical and good for you.
July 28, 2014 | Sheilah Hebert | Follow these tips to handling your food properly so you can enjoy a summer full of healthy family meals.
July 25, 2014 | Dawn Earnesty | Eliminating a nutrient, such as gluten is not necessary or beneficial for the general public.
July 25, 2014 | Erin Powell | Packing your family’s lunches can save you money and keep you healthy!
July 25, 2014 | Michelle Gordon-Releford | Good food for low cost.
July 25, 2014 | Karen Fifield | Stocking your kitchen doesn’t have to be overwhelming and expensive.
July 25, 2014 | Laura Anderson | The lychee fruit has many nutritional benefits, such as fiber, phosphorus, calcium, iron, thiamine, riboflavin and riboflavin.
To find an MSU Extension expert who covers your location or to find an expert in your area of interest, please visit the MSU Extension Expert Search. To reach an MSU Extension county office, call toll-free 1-888-678-3464.
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Date: Aug 7, 2014 - Jun 11, 2015
Location: Barry Community Enrichment Center, 231 South Broadway, Hastings, MI 49058
Date: Aug 12, 2014 - Aug 29, 2014
Location: 2300 Veterans Memorial Pkwy, Saginaw, MI 48601
Date: Aug 13, 2014 - Sep 17, 2014
Location: Osceola County Courthouse, Commissioner's Room, 2nd Floor, 301 W Upton Ave, Reed City, MI 49677
- Cooking Matters
- Eat Healthy, Be Active
- Eat Smart, Live Strong
- Eating Right is Basic (ERIB)
- Healthy Harvest
- Jump Into Foods and Fitness (JIFF)
- Michigan Fresh
- Michigan Good Food
- My Way to Wellness
- Project FRESH
- Senior Project FRESH/Market FRESH
- Show Me Nutrition
- Worksite Wellness