Food & Health
Through community-based approaches, Michigan State University Extension delivers high-quality and affordable education to serve the needs of children, youth, families and communities in urban, rural and suburban areas. MSU Extension programming promotes healthy lifestyles and educates Michigan residents, allowing each individual to acquire the skills to take control and manage his or her personal health, consume an affordable and nutritious diet, improve self, family and community relationships, reduce the spread of disease and to be a leader in the food industry.
March 27, 2015 | Karen Pace | Microaggressions represent major stressors impacting the overall health and wellbeing of people in targeted groups.
March 27, 2015 | Karen Pace | Race, gender and sexual orientation-related stress is more than just an everyday “hassle.”
March 27, 2015 | Sarah Eichberger | The 2015 Dietary Guideline Advisory Committee releases report.
March 25, 2015 | Sarah Sleziak Johnson | Easter celebrations bring the opportunity to get kids into the kitchen, and it all starts with a book.
March 25, 2015 | Zelda Felix-Mottley | Even if you’re age 65 or older, you can take control of excess fat.
March 25, 2015 | Christine Venema | Knowledgeable volunteers preparing and cooking wild game properly can prevent foodborne illness at a fundraiser.
March 25, 2015 | Michelle Neff | Michigan is part of a six-state, federally-funded research project called Voices for Food. This article explores how the youth perspective is included in this grant.
March 23, 2015 | Diana Fair | March 24 is Diabetes Alert Day. Do you know your diabetic risks?
March 20, 2015 | Jeannie Nichols | Some sweet tips to keep your chocolate from blooming, and if it does what to do about it.
March 20, 2015 | Diana Fair | “Go Green” with Michigan State University Extension when it comes to choosing your vegetables.
To find an MSU Extension expert who covers your location or to find an expert in your area of interest, please visit the MSU Extension Expert Search. To reach an MSU Extension county office, call toll-free 1-888-678-3464.
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Events»View more events »
Date: Mar 30, 2015
Location: Sandusky District Library, 55 E Sanilac Road, Sandusky MI 48471
Date: Mar 31, 2015
Location: Trinity Lutheran Church - 7029 Cade Rd. in Brown City
Date: Mar 31, 2015
Location: Southwest Detroit Business Association, 7752 Vernor Highway, Detroit, MI 48209
- Affordable Care Act Roadmap
- Cooking for Crowds
- Cooking Matters
- Cottage Food Law
- Dining with Diabetes
- Eat Healthy, Be Active
- Eat Smart, Live Strong
- Food Preservation
- Michigan FoodCorps
- Michigan Fresh
- Michigan MarketMaker
- My Way to Wellness
- National Diabetes Prevention Program
- Physician Immunization Updates
- RELAX: Alternatives to Anger
- Senior Project FRESH/Market FRESH
- Show Me Nutrition
- Together We Can
- WIC Project FRESH
- Worksite Wellness
- A Change for Life
- CDC Prediabetes Screening Test
- Disease Prevention Management programs
- Eat Right - Active Life
- Facts About Gluten
- Healthy Recipes
- MI Health Matters Resources
- Michigan Breastfeeding Initiative Mother-to-Mother Program
- Nutrition and Physical Activity Fact Sheets
- RELAX: Alternatives to Anger Promotional Items
- Safe Home Processing of Poultry (E2898)
- Three videos with tips for consumers for safe food handling
- Worksite Wellness Menu of Services
- Zoonotic Disease