Office: 989-269-9949 ext. 611
1142 S Van Dyke
Bad Axe, MI 48413
Laurie is an Extension Educator for MSU Extension providing research based educational programming in the areas of Food Safety and Nutrition and Physical Activity in Huron, Sanilac, St. Clair and Tuscola counties.
July 31, 2017 | If you find yourself with excessive zucchini this season, consider this preservation method and recipe.
July 10, 2017 | Try preserving pickled baby carrots this summer.
July 5, 2017 | Freezer inventory can help you determine what you need to preserve this summer.
June 19, 2017 | Pressure canning is the only safe way to can green beans.
June 5, 2017 | Children in childcare homes and centers will benefit from providers adding more vegetables to their meals and snacks.
May 25, 2017 | Should you purchase used food preservation equipment and supplies?
May 8, 2017 | Tips for properly labeling and storing breast milk for your baby.
May 1, 2017 | Good food safety practices are critical when sending food with your children to childcare.
April 5, 2017 | Food safety tips for planning a fundraiser for your child’s school, activities or groups.
March 22, 2017 | Use the new spring season to assess your eating habits and make small steps to improve your health.