5479 W. 72nd Ave
Fremont, MI 49412
Kay has been a Product Center Counselor since 2014, with an educational background in foods, food safety and starting a small home business, as well as community development and tourism. She has served in a variety of roles with MSU Extension, both educational and administrative, including County Extension Director and District Coordinator.
April 3, 2015 | Despite access to organic food products in the marketplace, the growth rate of U.S. sales has leveled off.
April 2, 2015 | Protecting your business’ name is as important as selecting the name itself.
February 27, 2015 | Consumers prefer products with specific food labeling instead of general references.
February 6, 2015 | Most smartphone users think technology has improved how well they eat.
February 6, 2015 | Consider these traits for success, and whether you might build a team.