Water Bath Canning/Food Preservation-Branch County - CANCELLED

Date: July 12, 2016
Time: 3 - 5 p.m.
Location: St. Mark's Episcopal Church, 27 E. Chicago Street, Coldwater, MI 49036
Contact: Jeannie Nichols, nicho115@msu.edu, 517-283-2258 ext. 314

This will be a demonstration type workshop with participant involvement. Handouts and resources to reference will be provided.

The cost of the workshop is $15.00.

This workshop will be taught by Jeannie Nichols, MSU Extension senior food safety educator.

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