Update on Feeding Strategies and Beef Quality Assurance Training

Date: January 29, 2014
Time: 11 a.m. - 4 p.m.
Location: Huron County Expo Center, 170 W. Soper Rd., Bad Axe, MI 48413
Contact: Jeannine Schweihofer: 989-996-0684 or grobbelj@msu.edu

Cost: $25 registration includes meal

What is defatted distiller’s grain worth? An update
Steven Rust, Ph.D., Extension Specialist, Department of Aniimal Science, MSU

Diet strategies to change the feedlot footprint
Wendy Powers, Ph.D., Extension Specialist, Departments of Animal Science and Biosystems Engineering, MSU

Beef Quality Assurance training
Jeannine Schweihofer, Kable Thurlow and Frank Wardynski, Extension Educators, MSU Extension

MAEAP Phase 1 credit pending

Visit the Update on Feed Strategies and Beef Quality Assurance Training registration page for more information.

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