Understanding Community Food Systems and Food Hubs presentation in Grayling

Date: March 31, 2015
Time: 6- 7:30 p.m.
Location: Grayling City Hall, 1020 City Blvd., Grayling, MI 48738
Contact: Mark Hitchcock, hitchc27@anr.msu.edu; Grayling Regional Chamber of Commerce, 989-348-2921

Michigan State University Extension is offering a free workshop where you can learn how a regional Community Food System can:

  • Improve your local economy
  • Create new jobs
  • Increase the health of your residents
  • Lower health care costs
  • Create new businesses

Please RSVP by Friday March 27 to the Grayling Regional Chamber of Commerce at 989-348-2921 or email executivedirector@graylingchamber.com

Download the flyer for additional details.

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