Salsa in Otsego
Date: August 15, 2014
Time: 1:30 - 3:30 p.m.
Location: MSU Extension Office, 800 Livingston Blvd. Suite 4A-2, Gaylord, MI 49735
Contact: Cathy O'Connor, 989-731-0272, firstname.lastname@example.org or Karen Fifield, email@example.com
Learn how to prepare and preserve a variety of salsas. This class will provide you with handout and resources to reference.
The cost of the workshop is $20.00. Registrations for SNAP participants will be waived upon verification at check-in.
This workshop will be taught by an experienced MSU Extension food safety educator.
Visit the Salsa in Ostego Registration Page for more information