Pickling, It Isn’t Just For Cucumbers! - Midland County - CANCELLED
Date: August 29, 2017
Time: 5:30 - 7:30 p.m.
Location: Midland County MSU Extension, 220 W. Ellsworth Street, Midland, MI 48640
Contact: Lisa Treiber, 989-832-6643, email@example.com
This event has been cancelled.
Make sure your pickling techniques are up-to-date. Learn how to successfully and safely prepare pickled foods using a water bath canner. There will be a demonstration using the fresh-pack method, as well as a discussion about fermentation and other pickling methods. This class will provide you with handouts and resources to reference.
The cost of the workshop is $10.00. Registrations for SNAP, WIC and other participants receiving assistance will be waived upon verification at check-in.
This workshop will be taught by an experienced MSU Extension food safety educator.