Pasteurizer Operator Workshop

Date: June 22, 2016 - June 23, 2016
Location: Michigan State University Dairy Complex Room 1125 474 S Shaw Ln East Lansing, MI 48824
Contact: ANR Event Services at 517-353-3175 or

June 22-23, 2016

Michigan State University 
Dairy Complex Room 1125
474 S Shaw Ln 
East Lansing, MI 48824

This course is conducted by the Michigan State University Extension Dairy Team, in cooperation with the Michigan Department of Agriculture and Michigan Dairy Foods Association. This two-day program includes hands-on activities, discussions, and lectures on regulations, cleaning and sanitation, pasteurization, instrumentation, and other operational procedures in milk plants. Space is limited to 25 participants so register now!

Cost: $300


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