Nutrition & Lead Cooking Demos
Date: February 2, 2016
Time: 12:30 p.m.
Location: Flint Farmers Market, 300 E. 1st St., Flint, MI 48502
Partner Cooking Demos at the Flint Farmers’ Market. Focus = Nutrition & Lead—Roasted Butternut Squash.
Everyone who attends receives a guide and recipe set to help your family prevent lead poisoning.
Offered by Hurley Wellness services and MSU Extension along with Chef Sean Gartland, Culinary Director, Flint Food Works.
For more information, call 844-Well4Me (844-935-5463).