Nurturing Your Child’s Body and Mind

Date: July 23, 2012
Location: 775 Ball Ave NE Grand Rapids MI 49506

Six part nutrition and parenting series. Mondays 6-8 PM, startingJuly 23 thorugh August27, 2012.  Nutrition Topics: Serving sizes, My Plate/My Pyramid,  food labels, watching for fats and sodium, fruits, vegetables, grains, dairy, protein, meatless meals, menu planning, snacks, and shopping.  

Parenting Topics: Communication, brain development, infant/toddler development, understanding feelings, dealing with stress, family rules, positive discipline, building self worth.  

 
For more information please contact Holly Tiret, Extension Educator MSU Extension Kent. Tiret@anr.msu.edu or 616-336-8998.

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