Michigan State Poultry Workshop
Date: September 28, 2013
Location: Anthony Hall, Michigan State University, East Lansing
Contact: Katie VanderKolk: 517-432-5270 or email@example.com
The MI-State Poultry Workshop, which will be held on September 28, 2013, is a one day experience that will explore many aspects of poultry! This workshop is for adult leaders, parents, and youth. Staff is also welcome. The workshop will cover several poultry related topics such as flock management, poultry dissection, entrephreneureship, and poultry health investigation. The workshop will be held in Anthony Hall on the campus of Michigan State University. There is a $10 per person fee that covers all workshop materials and supplies.