Michigan Cottage Food Law Workshop - Northwest Michigan

Date: May 7, 2012
Location: 6686 Center Highway, Traverse City, Mich.

Nearly two years have passed since the Cottage Food Law enabled the   preparation of certain foods in home kitchens for direct sale to the public.  Find out what foods   can be legally produced, labeled and sold.  This workshop combines the business and food safety   aspects of preparing and selling cottage foods safely and successfully.  Participants will receive   a certificate in food safety training in relation to the cottage food law that can be displayed   when selling cottage foods.

Registration Cost: $20
Monday, May 7, 2012 1:00 p.m.
Registration Closes: Monday May 7, 2012
For more information about the program contact Rob Sirrine 213-256-9888.
For assistance with registration contact ANR Event Management at 517-353-3175 ext 229 or 224 or honkemeg@msu.edu

For more information on registration visit MSU Extension’s registration website.  

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