Malting Barley Information and Demonstration Field Day

Date: June 28, 2017
Time: 9 a.m. - 2 p.m.
Location: The Kellogg Biological Station Farm, 10461 N 40th St., Hickory Corners, MI 49060
Contact: Sarah Lovett Hanks, lovettsa@anr.msu.edu

As the craft brewing industry is expanding in Michigan, so is the desire to source locally grown barley for malting. Join barley experts from Michigan State University and the malting and brewing industry for a barley discussion about what’s needed, what to grow, what it takes to grow it and other considerations. Participants will be able to see more than 60 winter and spring barley varieties, and learn about specific management strategies to optimize crop production and quality. Lunch will be provided for registered participants.

Location:

The Kellogg Biological Station Farm
10461 N 40th St.
Hickory Corners, MI 49060

Draft Agenda coming soon!

 

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