Livonia - Pressure Canning

Date: June 13, 2015
Time: 1 - 3 p.m.
Location: Holy Cross Church, 30650 Six Mile Road, Livonia, MI 48152
Contact: Tina House, houset@msu.edu, 810-667-0341

This program has been cancelled.

Please join us while we can carrots.  Each participant will go home with a food product!

Learn how to successfully and safely use a pressure canner for low acid foods and a water bath canner for acid foods. This class will provide you with handout and resources to reference.

The cost of the workshop is $20.00. Registrations for SNAP participants will be waived upon verification at check-in.

This workshop will be taught by an experienced MSU Extension food safety educator.

 

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