Learn to Blanch & Freeze Auburn Library

Date: May 7, 2015
Time: 6 - 7:30 p.m.
Location: 235 West Midland Road, Auburn, MI 48611
Contact: 989-832-6643, treiber@anr.msu.edu.

Learn how to successfully freeze foods. This class will provide you with handouts and resources to reference.

This workshop is free to all participants.  Pre-registration is necessary to make sure there are materials for everyone attending.

This workshop will be taught by an experienced MSU Extension food safety educator.

To register contact Linda at the Auburn Area Branch Library at 989-662-2381 ext. 205 or online at www.baycountylibrary.org.

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