Jump Into Foods and Fitness

Date: June 14, 2018 - July 26, 2018
Time: 10:30 a.m. - 12:30 p.m.
Location: YMCA 127 W Wesley St, Jackson, MI 49201
Contact: Angela Maniaci, maniaci8@msu.edu, Michelle Pittinger, michelle@jacksonymca.org

Jump Into Foods and Fitness (JIFF) is a research-based curriculum that features eight “Kangaroo Jumps” or sessions that help kids ages 8 to 11 (grades 3 to 5) learn the importance of nutrition, increased physical activity and food safety.

Jiff the Joey invites kids and teen volunteers to experience a fun way to a healthier lifestyle! Children will participate in fun new physical fitness and nutrition activities while they:

  • Increase strength, flexibility and endurance
  • Taste new foods
  • Prepare tasty snacks
  • Learn how to keep foods safe

Most of all kids will have fun while they jump, learn and run!

 

This is a closed program for YMCA summer campers.

To host your own JIFF curriculum, contact your local MSU Extension office!

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