Jams and Jellies - Genesee County MSU Extension Office - Genesee County

Date: July 16, 2013
Time: 5:30 p.m. - 7:00 p.m.
Location: Genesee County Extension Office, 605 N. Saginaw St., Suite 1-A, Flint
Contact: MSU Extension Educator, Lisa Treiber: (989)832-6643 or treiber@anr.msu.edu

Learn how to prepare freezer jams and jellies as well as canned and microwave jams and jellies.  This class will provide you with handouts and resources to reference.

This class will take place in Genesee County at the Genesee County Michigan State University Extension Office, 605 N. Saginaw Suite 1A, Flint, MI 48502.  The class will be taught on Tuesday, July 16, 2013 from 5:30 - 7:00 PM. 

The cost of the workshop is $15.00. Registrations for SNAP particpants will be waived upon verification at check-in.

This workshop will be taught by an experienced MSU Extension food safety educator.

Click here to register for this event.

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