Home Food Preservation: Hot Water Bath: Dilled Vegetables and Chutneys

Date: May 18, 2013
Time: 9:00 AM - 12:00 PM
Location: Macomb County MSUE office 21885 Dunham Rd. Clinton Twp., Michigan in Assembly Room A
Contact: Eileen Haraminac: haramin2@anr.msu.edu Linda Jacob: 586-469-6432

 

The Class will be held on May 18 from 9 a.m. - Noon

 Learn the hot water bath canning technique of home food preservation. This hands on workshop will teach participants food safety related to canning, basics of food preservation.. Costs: $20 for each workshop includes all supplies and food for this canning session.

Class will be held at the Macomb County MSUE office  21885 Dunham Rd. Clinton Twp., Michigan in Assembly Room A; 9am-12noon.   For more information please email Eileen Haraminac haramin2@anr.msu.edu or contact Linda Jacob at 586-469-6432.  ******Please note class size is limited to 15 people. Payment is due at time of registration.

 

Click here to register for this event.

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