Home Food Preservation

Date: June 14, 2012 - August 18, 2012
Location: Macomb County MSUE Office

Home Food Preservation

Learn the hot water bath canning technique of home food preservation. This hands on workshop will teach participants food safety related to canning, basics of food preservation, canning jams and jellies. Costs: $20 for each workshop includes all supplies and food for this canning session.

Class will be held at the Macomb County MSUE office  21885 Dunham Rd. Clinton Twp., Michigan in Assembly Room A; 9am-12noon.   For more information please email Eileen Haraminac haramin2@anr.msu.edu or contact Linda Jacob at 586-469-6432.  ******Please note class size is limited to 15 people. Payment is due at time of registration.

Online registration for Home Food Preservation is open.
The last day to register online for this event is August 11, 2012.

Register Here


For more information please email Eileen Haraminac haramin2@anr.msu.edu or contact Linda Jacob at 586-469-6432.  ******Please note class size is limited to 15 people. Payment is due at time of registration.

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