Dining with Diabetes

Date: May 12, 2015 - June 3, 2015
Time: 1 p.m. - 3 p.m.
Location: Branch Co. MSU Extension, 570 Marshall Road, Suite C, Coldwater, MI 49036
Contact: Diana Fair, Extension Educator; faird@anr.msu.edu; 269-467-5635

Workshop series for four Wednesday afternoons from 1-3 p.m. starting May 13. Topics include:

  • Sugars and artificial sweeteners
  • Reducing fats and sodium,
  • Vitamins, minerals and fiber.

Each session consists of an educational topic along with food demos and taste testing. Each participant receives a notebook of materials and recipes. The registration fee for the workshop is $25 for individuals and $35 for couples sharing one notebook. The registration fee includes all food and materials. Scholarships are available for those unable to pay all or part of the registration fee.

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