Cottage Food Law Workshop
Date: April 21, 2015
Time: 3-5 p.m.
Location: St. Ignace Public Library, 110 W. Spruce Street, St. Ignace, Michigan 49781
Contact: Chippewa County MSU Extension, 906-635-6368; Mackinac County MSU Extension, 906-643-7307
The cottage food law allows residents to prepare and store certain foods in a home kitchen. The two hour workshop combines the business and food safety aspects of preparing and selling cottage foods safely and successfully. Participants in the workshops will receive a certificate of completion.
Cost is $15 - RSVP appreciated but not required.