Cottage Food Law Class - Wexford County

Date: June 19, 2017
Time: 5:30 - 6:30 p.m.
Location: Wexford County MSU Extension Office, 401 N. Lake St., Suite 400, Cadillac, MI 49601
Contact: Kara Lynch, lynchka4@anr.msu.edu, 989-317-4079

This workshop focuses on the food safety aspects of preparing cottage foods safely and successfully. Learn what foods can be legally produced and how to label and sell them.

Cost of this program is $10.00 and includes a certificate that states participant has taken food safety training related to Michigan Cottage Foods.

 

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