Cooking Matters for Teens

Date: July 20, 2016 - August 24, 2016
Time: 5 - 7 p.m.
Location: Demo Kitchen, MSU Extension Lenawee County, 1040 S. Winter St., Adrian, MI 49221
Contact: Vickie Pfeifer, 517-264-5303, pfeiferv@anr.msu.edu

Image of the program flyer.Cooking Matters for Teens

  • Learn from a real chef
  • Prepare a recipe in every class
  • Nutrition activities for healthy eating
  • Free cookbook

Participation in all 6 weeks is required.  Spaces is limited so call or email to register!

Classes are on Wednesdays July 20, 27, August 3, 10, 17, 24

 

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