Cooking Matters for Adults

Date: January 13, 2018 - February 17, 2018
Time: 1-3 p.m.
Location: Packard Health West 1915 Pauline Blvd. Ann Arbor, MI 48103
Contact: Janelle Palmer, 734-222-3924,

Each six week course is team-taught by a volunteer chef and nutrition educator and covers meal preparation, grocery shopping, food budgeting and nutrition. Participants take home a bag of groceries at the end of each class.


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