Cooking Matters

Date: April 2, 2013 - May 8, 2013
Time: 6:30-8:30 p.m.
Location: Shiawassee County M.S.U. Extension, 701 S.. Norton St., Corunna, MI 48817
Contact: Candy Thick, 989-743-2251, thick@anr.msu.edu

This Cooking Matters for Adults series will run for six consecutive weeks starting on Wednesday April 3, 2013, and will continue through May 8, 2013. The class is on Wednesday evenings from 6:30 - 8:30 pm. In each class particpants will help make a recipe from our curriculum and then participants will be able to practice it at home that week themselves. Clients will also be able to participate in an interactive grocery store visit which includes a shopping store challenge.

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