Commercial Food Product Start-up

Date: May 20, 2014 - May 21, 2014
Contact: Jennifer Stone, 269-925-6100, .(JavaScript must be enabled to view this email address)

This workshop will cover:

The educational program is presented jointly between Cornerstone Alliance and Michigan State University Extension.

Details and registration at: http://www.cornerstonewbc.com/calendar

Participants may choose from three locations: