Blanching & Freezing - Mecosta County

Date: August 19, 2015
Time: 1 - 3 p.m.
Location: Mecosta County MSU Extension County Services Building 14485 Northland Drive Big Rapids, MI 49307
Contact: Kara Lynch at 989-317-4079 or lynchka4@anr.msu.edu.

Learn how to successfully freeze foods. This class will provide you with handouts and resources to reference.

The cost of the workshop is $15.00. Registrations for SNAP and WIC participants will be waived upon verification at check-in.

This workshop will be taught by an experienced MSU Extension food safety educator.

 

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