August Food Preservation Macomb County
Date: August 31, 2015
Time: 10 a.m. - noon
Location: Macomb County MSU Extension 21885 Dunham Road Verkuilen Bldg Clinton Twp, MI 48036
Contact: Christine Venema at firstname.lastname@example.org or 810-667-0341
Learn how to successfully and safely use a pressure canner for low acid foods and a water bath canner for acid foods. This class will provide you with handouts and resources to reference.
The cost of the workshop is $20.00. Registrations for SNAP participants will be waived upon verification at check-in.
This workshop will be taught by an experienced MSU Extension food safety educator.