8 Hour ServSafe Manager Re-Certification Course - Genesee County

Date: November 18, 2014
Time: 9 a.m. - 5 p.m.
Location: Genesee County MSU Extension Office, 605 N. Saginaw St., Suite 1A, Flint, MI 48502
Contact: Lisa Treiber: 989-932-6643 or treiber@anr.msu.edu

Classes are taught by MSU Extension educators, who are certified instructors and exam proctors through the National Restaurant Association.

This class is designed for anyone working in the food service industry, including non-profit organizations.

Topics Covered

  • Providing safe food
  • Forms of contamination
  • The safe food handler
  • The flow of food
  • Food safety management systems
  • Safe facilities, cleaning and sanitizing

Visit the 8 Hour ServSafe Manager Re-Certification Course registration page for more information.

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