16-hour ServSafe Kent County

Date: February 12, 2015 - February 19, 2015
Time: 9 a.m. - 5 p.m.
Location: Kent County Health Department, 700 Fuller Ave., Grand Rapids, MI 49503
Contact: Jane Hart: 231-724-6694 or hartjan@anr.msu.edu

16-Hour Class

Earn ServSafe® certification with help from MSU Extension

MSU Extension offers 16-hour ServSafe® training, which is a national certification program.

Participants must complete the entire course and receive a 75% score on the exam to earn a certificate.

Registration Information

The cost of the 16-hour course is $145 per person plus the ServSafe Manager 6th edition book (purchased separately – not included in the registration fee). You must have a  ServSafe Manager 6th edition book that contains an answer sheet to take the exam.

Click here to purchase a ServSafe Manager 6th edition book. The first book listed is the one you want because it includes an exam answer sheet. Scroll down to find books in other languages.

Classes are taught by MSU Extension educators, who are certified instructors and exam proctors through the National Restaurant Association.

This class is designed for anyone working in the food service industry, including non-profit organizations.

Visit the 16-Hour ServSafe registration page for more information.

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