16 Hour ServSafe - Jackson County

Date: April 22, 2015 - April 29, 2015
Time: 9 a.m. - 5 p.m.
Location: MSU Extension Office - Jackson County, 1715 Lansing Ave., Jackson MI 49202
Contact: Joyc McGarry: 517-887-4587 or mcgarryj@anr.msu.edu Jeannie Nichols: 517-439-9301 or nicho115@anr.msu.edu

Classes are taught by MSU Extension educators, who are certified instructors and exam proctors through the National Restaurant Association.

This class is designed for anyone working in the food service industry, including non-profit organizations.

Topics Covered

  •     Providing safe food
  •     Forms of contamination
  •     The safe food handler
  •     The flow of food
  •     Food safety management systems
  •     Safe facilities, cleaning and sanitizing

Visit the 16 Hour ServSafe - Jackson County registration page for more information.

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